Start Losing Weight Now

Pages

Wednesday, February 18, 2015

Raw Zucchini Pasta with Creamy Avocado-Cucumber Sauce





#Raw Zucchini Pasta with Creamy Avocado-Cucumber Sauce #Dairy Free #Raw #Vegan



THIS RECIPE IS :


Dairy Free, Raw, Vegan, Soy Free

INGREDIENTS

Zucchini Pasta
  • 1 large zucchini (1 per person)
  • grape, cherry or mini heirloom tomatoes, halved
  • jalapeno, thinly sliced and seeds removed (optional)
  • arugula
  • pea shoots (optional)
  • zest of one meyer lemon or regular lemon
Avocado-Cucumber Puree
  • 1 medium avocado
  • 1 cucumber, peeled and sliced thick
  • a few large leaves of basil (optional)
  • 1 meyer lemon or regular lemon, juice of
  • 2 garlic cloves
  • 1/4 teaspoon white pepper or black pepper to taste
  • salt to taste

PREPARATION

  1. Prepare your zucchini noodles julienne style or spiralized. Or alternately, cook your pasta of choice, about 8 ounces.
  2. For the puree, place all ingredients into a food processor/blender and process until creamy.
  3. Taste for flavor adding anything extra you might like.
  4.  Toss zucchini pasta with avocado-cucumber puree and a handful of arugula.
  5. Serve with tomatoes, peas shoots, jalapenos, lemon zest, lemon wedges and fresh cracked pepper.
 7 Day Raw Detox




No comments:

Post a Comment

Note: Only a member of this blog may post a comment.